damiancugley trying on glasses, if you go back a few shots...
Oh, is anyone in Oxford planning an IKEA trip any time soon? As you can see above, they were missing a door we needed...
recipe : venison cooked with dates and orange
Heat some oil in a pan with sumac and schwarma spice mix until very hot. Open out the venison and sear the outside quickly until it colours and is well coated. Remove quickly from the heat and spread the inside with the juice, pulp and zest of half an orange mixed with chopped dates, capers and chopped fresh coriander leaf. Roll quite tightly, top with bacon and wrap in foil. Surround with Chanteray carrots, large garlic cloves and chopped hunters sausage and bang in the oven hot for 15 minutes, cool for a further 40 and then whip off the foil and crisp up the bacon for the last five. Serve with roast parsnip and green veg (I did spinach and courgettes, with mushroom and flaked almond).
